“Irish whiskey is the globe’s fastest escalating spirits classification and locally We've got a protracted record of high-quality whiskey generation. The Ards Peninsula has Traditionally been referred to as one of the finest grain increasing regions in Eire, so it’s no coincidence that Ards Maltings was recognized within the northern conclude of the Peninsula, malting barley through the surrounding farms and starting to be among the list of region’s biggest malting homes.
If at any time you end up Newtownards, we strongly propose you pay the Echlinville distillery a go to. Ireland’s initially farm distillery, they craft award-profitable gin, whiskey, and poitin and give a variety of tours and ordeals for friends that should go away you entertained for hrs.
Echlinville, which distils and bottles A variety of top quality and Tremendous-high quality spirits, wants to mature its manufacturing facility in Kircubbin to aid meet raising world desire for its Irish whiskey and gin.
Like whiskey? Needless to say you are doing, that’s why you’re here. If you are doing, and Irish whiskey is your tipple of selection, we can wholeheartedly endorse a trip to Northern Eire.
The discharge features both equally a 7-12 months-old double distilled Pot However and One Malt whiskey. The 2-bottle launch is get more info restricted to 750 sets in a very custom presentation box.
The heritage of distilling at Comber is just as colourful, relationship back to your late 18th century when James Patterson designed the initial distillery on Killinchy Street making use of drinking water within the Glen river, which flowed near the distillery.
Echlinville — The Beginning is made out of a vatting of meticulously picked seven to nine-12 months-previous whiskeys distilled from barley grown, harvested and ground malted around the distillery farm.
A house-grown distillery on the Ards peninsula has taken over a prominent derelict building within the outskirts of Newtownards in the £5m plan to restore it to its former use.
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"Along with increasing exports worldwide, we also hope to boost recognition of what this Section of Eire provides and attract much more people to the world with the development of our devoted visitor centre." Interviews
The £5 million expenditure means that Echlinville will be the only distillery in Eire Using the ability to supply, malt, ferment and distil their spirit from subject to glass, with area investment decision a vital pillar in the organization expansion designs.
A 2nd distillery was inbuilt 1825 by William Byrne who transformed a paper mill with drinking water becoming diverted in the Enler river.
“We're thrilled in order to restore the making for the goal for which it had been first crafted although continuing on our journey to put County Down back again on the earth whiskey map.
Tasting notes provided by Echlinville Distillery say the whiskey has notes of sweet vanilla cream soda, contemporary kiwi, and papaya fruits.